Crispy tortilla chips smothered in a rich and flavorful salsa roja, topped with a sunny-side-up egg, making for a delicious and authentic Mexican meal.
The Chilaquiles con Huevo Estrellado en Salsa Roja is a traditional Mexican dish that combines crispy tortilla chips with a savory red sauce made from roasted tomatoes and spices. Topped with a perfectly cooked sunny-side-up egg, the dish offers a satisfying balance of textures and flavors. The richness of the egg yolk complements the tangy salsa roja, while the tortilla chips provide a delightful crunch.
Perfect for breakfast, brunch, or even dinner, chilaquiles with salsa roja can be enjoyed on their own or paired with sides such as beans, avocado, or queso fresco for a heartier meal.
Key Features:
Allegerns | Contains eggs, corn, dairy, soy and gluten. |
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